Interview with Guillermo Pastrone
In today’s article we deviate a little from the path we usually follow and introduce a completely new form – an interview. We took advantage of the opportunity and asked a few questions to a person who knew Alicante very well and agreed to share his...
Fish and seafood casserole
Extremely wild satisfaction gives us the discovery in our articles of the secrets of Spanish cuisine known and liked for years. We are interested in culinary art based on simplicity and on local, easily available products that are delivered both by sea and land...
Event attraction program of Las Hogueras
Las Hogueras de San Juan is the largest cycle of holidays in Alicante. It consists of events that last throughout June, and their climax is on days between 19 and 25 days of this month. The festivities attract many visitors and mobilize the city’s residents both...
Guadalest
In previous entries, we tried to refute the myth representing the province of Alicante as a land with beaches and sun, describing the towns and villages hidden inside it, which definitely break with this stereotype. However, if we have not been able to persuade you to...
Festival De Cine
Are there keen film enthusiasts in the room who are going to Alicante in the near future? If so, you could not shoot at a better time – on the 11th of May, the 16th edition of the Festival de Cine de Alicante will commence, an annual festival of cinema that will...
Agres
It is quite possible that many people in the province of Alicante bring to mind the sunny images of beaches, palms and tourists, but there are places that definitely break with this stereotype. One of them is Agres, a village inhabited by fewer than 600 people,...
Arroz Caldoso Con Pollo
In today’s post we will present a recipe, which main ingredient is once again rice growing on the eastern lands of the Peninsula, appearing in the company of ingredients that can be found in local gardens and farms. We are talking about a dish known in Spain as...
Traditional Easter Sweets
For somebody holiday is associated with joy, meetings with family and friends, but for others with calming time, and another with delicious food – and this is quite the right association, because in many countries Easter is focused around the table and dishes...